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It was established in 1953 by a group of grape-growers who wanted to introduce the Cannonau in the market (this grapevine is nowadays the most popular in Sardinia).
They received the Sardegna Region´s help,which used to give funds to improve the economy after the war.
Nowadays, the C.S. di Dorgali cultivates one of the most old lands of the island.

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Al via il secondo straordinario show cooking con Gianfranco Pulina